Potato Salad

 Introduction

They were sweet, and creamy, but also savory!

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 4

   

 Ingredients

Casserole:

4 regular potatoes, diced and unpeeled
4 sweet potatoes, diced and unpeeled
3 T butter
1/2 sweet onion, diced
2 green onions
3 big spoonfuls of mayo
2 splashes of orange juice
4 dashes cumin
4 dashes paprika
salt and pepper

Directions

1.    Cook potatoes (I used a steamer).

2.    Drain and add butter, stir, and let cool.

3.    Add mayo, orange juice, spices, and stir.

4.    Add onions and green onions.

5.   Salt and pepper to taste.